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The 191 Bar EP is a counter top pump-fed soft serve model for maximum overrun control, hygiene & ease of use.
Great for
Restaurants
Food Trucks
small ice cream shop
medium ice cream shop
large ice cream shop
coffee shop
snack shop
Countertop
Electronic
Single Flavor
The Carpigiani reputation for the smoothest, creamiest soft serve in the market is proven with this powerful, customizable model. Spigot flow allows for adjustable product flow. Product is fed from rear of cylinder, eliminating need to prime and allowing more controllable overrun.
Audible signal alerts when refill is needed. Product is fed from rear of cylinder eliminating need to prime. Least number of components to clean in the industry.
Unique cylinder construction delivers better results using less electricity. Water cooled & air cooled versions available.
TEOREMA guarantees facilitated assistance by providing online monitoring and diagnosis on a tablet, phone or PC wherever you are.
Standby mode maintains safe product temperatures in the freezing cylinder and mix hopper utilizing minimal energy during idle periods.
Production Capacity: 175-4 oz servings per hour.
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