LB100 B

4 qt. Counter Top Batch Freezer.

The LB100 is a compact, counter top batch freezer that allows you to bring Carpigiani quality to your restaurant or small shop on demand

Great for

Restaurants

Food Trucks

small ice cream shop

snack shop

product image
Features
  • Overview
    Performance

    Create high-quality freshly made frozen desserts for any setting. Mechanical timer sounds bell to alert user to extract Mechanical consistency control stops compressor when ideal consistency is achieved.

    Convenience

    Runs on single phase power to fit into almost any setting. One easy to use control switch for production, extraction and cleaning.

    Savings

    Add freshly made Ice Cream to the product offering and gain independence on choice of flavors and cost.

    Safety

    Isolating door with safety lock. Minimal parts and single beater make for easy cleaning.

    Hygiene

    Door design aids complete extraction, resulting in minimal product residue and flavor overlap.

    Capacity

    Production Capacity: 4 qts. per batch, 6 gallons (22 liters) of ice cream per hour. Min mix per batch: 1.3 qts. Max mix per batch 2.4 qts.

  • Specs
    Technical Characteristics
    Flavor
    -
    Mix Delivery System
    -
    Electrical
    Cooling System
    Air Cooled
    Hz
    60
    Ph
    1
    Volt
    208-230
    Fuse Size A
    Max fuse size 25 amps; minimum circuit ampacity 15 amps
    Hopper Capacity
    Hopper Capacity
    -
    Refrigerant
    Refrigerant
    R404A
    Notes

  • Download Spec Sheets

Consulting

The Carpigiani Difference means we care about the success of your business. From setup to sales, we’re here to help!